Hot House Enchilada Gravy
Recipe type: Sauce
  • ⅓ cup oil
  • ⅔ cup flour
  • 6 cups chicken broth
  • 4 Tablespoons chili powder
  • ½ teaspoon salt
  1. In a large frying pan:
  2. add oil, heat to very warm,. While whisking add flour and cook about 1 minute. Add salt. Add broth and continue to whisk until thickened. Continue cooking another few minutes.
  3. If it gets too thick....add water a little at a time to thin.
Recipe by Webicurean at