by Anne Papina on August 30, 2013
Since relaunching Webicurean last year, my mother has been asking — “have you posted the stuffed zucchini yet?” I’ve been meaning to, honest, but other recipes keep getting in the way. I’m not sure why, though, given these are one of my favorite family treats. With zucchini so plentiful this time of year, now seemed […]
by Anne Papina on February 24, 2013
While searching for something interesting to make with zucchini, I stumbled across a recipe for zucchini blondies. Hmmm. I do love a good blondie, almost better than brownies (gasp!). I have a thing for butterscotch, what can I say? I know from many years of baking zucchini bread that the mild flavor of zucchini works […]
by Anne Papina on July 29, 2012
Before we begin, I felt we should start with proper introductions. My name is Anne Papina Smith, and Webicurean.com is my pet project. Some of you may recognize me from my CompuServe days, others perhaps from TechTV, but more recently, you may know me from my lengthy stint in the legal industry. Of course […]