It’s that time of year again. You know, Valentine’s Day–when couples go full-on mushy, exchanging cards, candies, and flowers. Here on the interwebs, we like to exchange recipes, so the #SundaySupper crew has compiled dozens of romantically inspired recipes for you to share with that someone special. I figured why not go showy, so my [...]
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When remembering the foods of your childhood, what stands out the most? I’d say it’s a tough call. I never really thought of my mom as having a signature dish, but if she did, it would likely be this classic Bacardi rum cake. Of course, here on Webicurean, most of the recipes are similarly old [...]
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When it comes to the kitchen, I’m pretty fearless. In fact, one of the first meals I ever prepared included chicken cordon bleu with a chocolate charlotte for dessert, both recipes from Seventeen Magazine. I was hooked. Shortly after that, my mom signed me up for the McCall’s Cooking School cookbook series, which provided a [...]
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Take two, they’re small. What if I told you that you could be enjoying a warm piece of apple cake in less than an hour, right from your own oven? Would you believe me? More importantly, would you try it? I swear this cake is THAT easy. Heck, I’m willing to bet you have all [...]
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Courtesy of Chef Michelle Suh The Art Institute of California – Los Angeles (ARA) – One of the most famous images of Thanksgiving is the iconic Norman Rockwell painting depicting a big family of several generations gathered around a huge table in hungry anticipation of a big turkey dinner and all the fixings. But for [...]
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This dessert is both beautiful and delicious. The finished product resembles the dobos torte but with paper-thin layers. Be sure to read through the entire recipe before jumping in!
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