by Anne Papina on December 30, 2013
It’s hard to believe the New Year is almost here! As 2013 comes to a close, I’d like to take a moment to thank each and every one of you for your support and all the wonderful comments throughout the year. Webicurean is a labor of love, but it wouldn’t be possible without the loyal […]
by Anne Papina on August 7, 2013
While folks in the surrounding areas are sweltering, I’ve been nestled in a cool blanket of fog–one of the “benefits” of living near the ocean. Of course, on cold, dreary days, my thoughts turn to comfort foods. Whether that comes in the form of a piping hot bowl of split pea soup, my mom’s roasted […]
by Anne Papina on June 2, 2013
Berries and summer seem to go hand in hand. And now that summer has arrived (hey, it was nearly 80 today in San Francisco!), the markets are brimming with nature’s candy. Berries are everywhere. So, it’s fitting that this week’s #SundaySupper salutes this seasonal favorite. Nicole over at Daily Dish Recipes is hosting this week’s […]
by Anne Papina on April 21, 2013
This week I’m keeping things short and sweet, as I’m writing this on the heels of my mom’s 89th birthday party. My sisters and I were cranking out appetizers all afternoon–what can I say? We love a good party! It’s so fitting that this week’s #SundaySupper is all about parties–bridal and baby showers in particular […]
by Anne Papina on March 31, 2013
Happy Easter! Did you know it’s also National Oranges and Lemons Day? Sure enough, the #SundaySupper crew is celebrating this special day with a citrusy feast. Lemon Meringue Pie is one of my mom’s favorites, so that’s what I’m bringing for dinner, I mean, dessert. Since she’s really not supposed to be having sweets, I’ve […]
by Anne Papina on November 25, 2012
Have you ever gotten a song stuck in your head to the point of distraction? I really just wanted to get into the spirit of things while prepping our Thanksgiving meal, which included this luscious Kahlua Pecan Pie, and now the Andrews Sisters’ Merry Christmas Polka is swirling around in my noggin like a broken […]
by Anne Papina on October 21, 2012
When it comes to holiday dinners, I tend to pass on the pumpkin pie. Yet, if sweet potato pie is involved, well, that’s a whole ‘nother story. Around here, the sweet potatoes always end up as a side. Not that there’s anything wrong with that. But wouldn’t it be nice if for a change sweet […]
by Anne Papina on January 5, 2007
(ARA) – Ever fantasize about being a supreme kitchen goddess? Dream about being known as a dessert diva but you’re not a pro in the know? These sweet and elegant recipes make it easy: Fresh Apricot and Cherry Pavlovas and Mixed Fresh Fruit Tart. Made with juicy fresh fruit from Chile, they’re bursting with the […]
by Anne Papina on October 6, 2004
Bottom Crust Apple Tart Save Print Prep time 20 mins Cook time 50 mins Total time 1 hour 10 mins Recipe type: Dessert Ingredients 1 package refrigerated fold-out pie crust ¼ cup oatmeal 1 large egg beaten w/1 tsp water 3-4 tart apples, peeled, cored and thinly sliced 1 tbsp bourbon ½ cup […]
by Anne Papina on October 6, 2004
This is fairly easy to make, not to mention it’s very easy on the budget too! Potato Onion Flat Pie Save Print Prep time 20 mins Cook time 25 mins Total time 45 mins Author: Anne Papina Serves: 6-8 Ingredients Filling 2 tbsp unsalted butter 1 tbsp olive oil 2 cups sliced red […]