Berries and summer seem to go hand in hand. And now that summer has arrived (hey, it was nearly 80 today in San Francisco!), the markets are brimming with nature’s candy. Berries are everywhere. So, it’s fitting that this week’s #SundaySupper salutes this seasonal favorite. Nicole over at Daily Dish Recipes is hosting this week’s […]


Blackberry Cobbler

by Anne Papina on February 4, 2003

Blackberry Cobbler   Save Print Prep time 10 mins Cook time 20 mins Total time 30 mins   Recipe type: Dessert Ingredients ¾ quart fresh blackberries 1¼ cup sugar 2 heaping tsp cornstarch ½ tsp salt ¼ cup sherry Pastry for 2-crust deep-dish 9-inch pie Instructions Preheat oven to 375F. Line 9-inch deep dish pie […]


Wild Blackberry Pie

by Anne Papina on March 11, 2001

The property at my grandmother’s house is surrounded by wild blackberry bushes. During the summer, passersby take what hangs over the fences, but the bounty inside is mine, all mine. Fresh berry pies are really a snap to make, especially if you buy the ready-made crust — all the work is in the pickin’