Mexican

Cheezy Vegan Chorizo Pasta Bake

by Anne Papina on May 26, 2013

I had intended my Memorial Day post to be about barbecue. Serious barbecue. We’re talking a whole hog. I had all the pictures lined up, but the instructions, which are admittedly a bit involved, didn’t quite come together before I took off for Camp Blogaway.  So, here I am, on the eve before my road […]

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Organic Sprouted Corn Tortilla Enchiladas

by Anne Papina on July 19, 2006

(ARA) – By now, nearly everyone has heard about the health benefits of whole grains. While more and more products labeled “whole grain” are showing up on supermarket shelves, most still take the form of breads or cereals. If you’re looking for something different – or just to reduce your wheat intake – consider corn […]

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