by Anne Papina on April 11, 2008
I tracked down this recipe a few years back. I don’t know for sure whether this was the official recipe, but it does taste pretty darn close. The flavor relies almost entirely upon the chili powder, so you may need to try a few different brands before finding the right one. I’ve found that “Grandma’s” […]
by Anne Papina on July 19, 2006
Spicy Honey Viniagrette Save Print Prep time 10 mins Total time 10 mins Contributed with permission by the National Honey Board and ARA Content. http://www.webicurean.com/guests/summersalads.shtml Author: National Honey Board Recipe type: Sauce Ingredients ¼ cup cider vinegar 2 tablespoons pure Honey 2 tablespoons prepared Szechwan sauce 1 tablespoon soy sauce 1 small clove […]
by Anne Papina on March 8, 2002
This is great served over steaks, mashed potatoes, or even to eat alone. Shitake Mushroom Sauce Save Print Prep time 10 mins Cook time 15 mins Total time 25 mins Author: Anne Papina Recipe type: Sauce Ingredients 2 tbsp olive oil 2-3 cloves garlic, sliced ½ lbs shitake mushrooms, washed & sliced ¼ […]
by Anne Papina on December 7, 2001
Contributed with permission by the National Honey Board. Three Citrus Butter Sauce Save Print Prep time 10 mins Cook time 15 mins Total time 25 mins Makes 3 cups. Author: National Honey Board Recipe type: Sauce Ingredients 1 cup honey ½ cup (1 stick) butter ½ cup fresh lime juice ¼ cup fresh […]
by Anne Papina on December 7, 2001
Contributed with permission by the National Honey Board. Honey Mint Chocolate Sauce Save Print Prep time 15 mins Cook time 10 mins Total time 25 mins Author: National Honey Board Recipe type: Sauce Ingredients 1-1/2 cups honey ¼ cup crème de menthe liqueur 1 cup unsweetened cocoa Instructions In a small saucepan, combine […]