Garlic Mashed Potatoes
Prep time
Cook time
Total time
Author: Anne Papina
Recipe type: Side
Serves: 6
Ingredients
- 3 lbs potatoes, pared & quartered
- 4 large cloves garlic
- ½ cup butter, softened
- ½ cup, half & half
- Salt & freshly ground white pepper
Instructions
- Bring a large pot of salted water to a boil over high heat. Add potatoes and garlic. Reduce heat slightly and boil until potatoes are tender, about 20 to 25 minutes. Drain thoroughly.
- In a mixer bowl, add potatoes, garlic, and butter, and begin beating on high. Gradually add half & half, and continue beating until potatoes are creamy. Stir in salt and pepper to taste.
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